Yield increase 20-30%
Increase of grape bunch weight 20-25%
Increase of vine growth per shoot 25-50%
Increase of berry maturity 4-15%
«Gumisil D» is a composite plant based, mineral bio fertiliser for orchards and vineyards based on Potassium humate extracted from a natural source of sedimentary flora. This enriched fertiliser extract, can be used for seed treatment and foliar feeding.
The main active components of «Gumisil D» are humic and fulvic acids, Trichoderma fungi, NPK and other microelements. Other ingredients include: amino acids (threonine, methionine, lysine, cysteine and other), vitamins B1 B2 B3 B6 B12 C D E PP, provitamin A(carotenoid), folic and other acid, ferments catalyzing oxidation (catalase, peroxidase) and hydrolysis (amylase, urease) reactions, proteins, mono/polysaccharides, pectin, melanoidin, plant hormones (phytohormones).
| Ingredient | Content |
|---|---|
| рН | 9.0 — 9.5 |
| Humic acids, g/l | 32.0 |
| Fulvic acids, g/l | 7.0 |
| Nitrogen (N), g/l | 105.0 |
| Phosphorus (P), g/l | 55.0 |
| Potassium (K), g/l | 110.0 |
| Magnesium (Mg), g/l | 0.9 |
| Sulfur (S), g/l | 13.0 |
| Silicon (Si), g/l | 22.0 |
| Manganese (Mn), g/l | 1.0 |
| Zinc (Zn), g/l | 1.0 |
| Copper (Cu), g/l | 0.6 |
| Cobalt (Co), g/l | 0.3 |
| Molybdenum (Mo), g/l | 0.5 |
| Boron (B), g/l | 0.8 |
Fertilizer «Gumisil D» is released in 10 liter (2.64 gallon) jerrycans.
Shelf life is 2 years.
Fertilizer should be stored in a dry premises within +5° to +25° С (+41° to +77° F) temperature range. Freezing is prohibited.
| Processing stage | Consumption rate |
|---|---|
| Cuttings watering standing cuttings in an 1-2 inches of water solution for 24 hours |
0.25l / 100l water / 1k pieces |
| Spraying before flowering | 2.5-3l / 1000-1200l water / 1 Ha |
| Spraying after fruit set | 2.5-3l / 1000-1200l water / 1 Ha |
| Spraying during veraison | 2.5-3l / 1000-1200l water / 1 Ha |
| Processing stage | Consumption rate |
|---|---|
| Seedlings watering putting seedling roots in the water solution for 24 hours |
0.25l / 50l water / 500 pieces |
| Spraying in 5-7 days after bloom | 2-2.5l / 800-1000l water / 1 Ha |
| Spraying during petal fall | 2-2.5l / 800-1000l water / 1 Ha |
| Spraying during cell formation can be skipped, if plants are well-supplied with nutrients |
2-2.5l / 800-1000l water / 1 Ha |
| Spraying during fruit ripening can be skipped, if plants are well-supplied with nutrients |
2-2.5l / 800-1000l water / 1 Ha |
| Processing stage | Consumption rate |
|---|---|
| Seedlings watering putting seedling roots in the water solution for 24 hours |
0.25l / 50l water / 500 pieces |
| Spraying during bud stage | 2-2.5l / 800-1000l water / 1 Ha |
| Spraying during petal fall | 2-2.5l / 800-1000l water / 1 Ha |
| Spraying during fruit ripening | 2-2.5l / 800-1000l water / 1 Ha |